矢尾治

矢尾治 (Yaoji) is a traditional shojin ryori (Buddhist vegetarian cuisine) caterer established in 1868. Originally starting as a vegetable supplier to temples, they evolved into a specialized catering service for major Kyoto temples including Nishi Honganji, Kiyomizu-dera, and Nanzen-ji. They also serve general clients seeking authentic vegetarian Buddhist cuisine prepared using seasonal ingredients and traditional methods.